It wouldn’t be the good life without great food.
Nothing brings people together like great food. And The Atrium’s new Windows on the Navesink restaurant offers the finest cuisine in a uniquely beautiful setting perfect for celebrating existing friendships and building new ones. Each day, breakfast, lunch and dinner are planned and prepared by award-winning chefs trained at the nation’s preeminent culinary institutions. And your meals are served by a courteous staff against a backdrop of the picturesque Navesink River.
Something to suit every taste
From heart-healthy to simply indulgent, you’ll always have several options to choose from, including robust homemade soups; savory meat, chicken, fish and vegetarian entrees; and one-of-a-kind specialty salads extraordinary enough to be a meal in themselves. Just make sure you leave room for the mouth-watering desserts. And since every dish is made from scratch, if you require special substitutions or variations for dietary or other reasons, just let the chef know and your meal will be prepared to your individual needs.
The following is just a sample of the many menu options we have available:
Signature Series Dining
Soups
Butternut Squash with Croutons
Italian Wedding Soup
Lobster Bisque
Specialty Salads
Navesink Harbor Salad
Waldorf Salad
Neptune Salad
Entrées
Veal Medallions with Reduction Sauce
Osso Bucco
Coconut Crusted Tilapia
Salmon with Parmesan Polenta and Mushroom Consommé
Desserts
Lemon Créme Brulée
Spiced Pumpkin Cheesecake with Caramel Bourbon Sauce
Cabernet Pear Tart
Milk Chocolate Mousse with Cranberry and Candied Orange Chutney
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